Description
Expand your baking repertoire with easy-to-follow, tasty vegan recipes from Mini Melanie. Bakers will follow our instructions manual to prepare tasty vegan mini treats: Double Chocolate Sea Salt Cookies and Funfetti Pound Cakes.
The kit will contain:
For the Mini Double Chocolate Sea Salt Cookies -
- Dry ingredients pack
- Sugars pack
- Coconut oil *also used for the pound cakes
- Vegan chocolate chips
- Sea salt
- Parchment paper
For the Mini Funfetti Pound Cakes -
- 2 baking cups
- Dry ingredients pack for cakes
- Dry ingredients pack for glaze
You will need to supply:
- 3 teaspoons apple cider vinegar
- 1 cup almond milk, soy milk, or coconut milk
- 1 baking tray - approximately 13'' x 9''
- 2 spoons, 2 mixing bowls, 2 rubber spatulas, 2 whisks, measuring cup for coconut oil
- Oven set to 325 Farenheit
