Easter Cake Pops

Celebrate spring and Easter with delicious, festive cake pops!
Easter Cake Pops come individually wrapped.

Select your quantity to arrive just in time for Easter and spring celebrations.

Chocolate Cake Pops - pink sugared chocolate shell with pastel sprinkles
Vanilla Sprinkle Cake Pops - yellow sugared chocolate shell with pastel sprinkles

 

PLEASE WRITE YOUR MESSAGE (25 CHARACTERS MAX)

Regular price $50.00

We deliver happiness in every bite, straight to your door. Our menu has something for everyone, and it’s all baked fresh by award-winning pastry chef Melanie Moss. You can count on sisters Diana and Melanie for quality sweets and a custom touch. We’re a women owned, family owned, small business and proud supporters in job quality and training.

Ingredients

Yellow pop: white chocolate, white chocolate couverture, butter, egg whites, flour, sugar, vanilla extract, baking powder, salt, rainbow sprinkles Pink cake pop: dark chocolate, dark chocolate couverture, butter, grapeseed oil, cocoa powder, cream, sugar, flour, eggs, mini chocolate chips, baking powder, baking soda, vanilla extract Contains: eggs, milk, wheat. No nuts. Kitchen is not nut-free certified.

Store your cake pops in the refrigerator (up to three weeks) or freezer (up to three months). Items ship frozen with ice packs and may thaw in transit. Refrigerate upon arrival. Best eaten after placing at room temperature for 20-30 minutes.

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