Mini Melanie ships your order to ensure that desserts arrive fresh. Most often, orders placed by 2pm EST Monday through Wednesday will ship on the same date. Orders placed on Thursdays by 2pm EST will ship on the same date or the following Monday, based on location. Orders are generally not delivered on Saturdays or Sundays. We do not ship on Fridays, Saturdays, and Sundays.
Sadly, we can't guarantee delivery dates, if you're planning for a special occasion, please select dates 1-2 days earlier to ensure your sweets make it in time. Please select your preferred shipping date before checking out, and email us with any questions about your ship date.
For all the chocolate lovers out there—we've got you! We've transformed our classic chocolate cake recipe into the ultimate two-bite treat. Freshly baked chocolate cake is blended with buttercream, dipped in dark chocolate and rolled in festive silver edible glitter. Cake Pops come on a stick.
1.5 oz per cake pop. 1 inch in size.
Store your cake pops in the refrigerator (for up to three weeks) or freezer (for up to three months). Items ship frozen with ice packs, may thaw in transit. Refrigerate upon arrival. Best eaten after placing at room temperature for 20-30 minutes.
One package includes individually wrapped chocolate cake pops, with dark chocolate brushed in edible silver dust.
Contains: eggs, milk, wheat * Our kitchen is not certified nut-free. However, there are no nuts in this product.
PLEASE WRITE YOUR MESSAGE (25 CHARACTERS MAX)
Ingredients: Chocolate Cake Pops: Dark Chocolate, Dark Chocolate Couverture, Butter, Grapeseed Oil, Cocoa Powder, Cream, Sugar, Flour, Eggs, Mini Chocolate Chips, Baking Powder, Baking Soda, Vanilla Extract
Contains: eggs, milk, wheat. No nuts. Kitchen is not nut-free certified. Certified by National Kosher Supervision.
Ingredients
Store your cake pops in the refrigerator (up to three weeks) or freezer (up to three months). Items ship frozen with ice packs and may thaw in transit. Refrigerate upon arrival. Best eaten after placing at room temperature for 20-30 minutes.