Mini Melanie ships your order to ensure that desserts arrive fresh. Most often, orders placed by 2pm EST Monday through Wednesday will ship on the same date. Orders placed on Thursdays by 2pm EST will ship on the same date or the following Monday, based on location. Orders are generally not delivered on Saturdays or Sundays. We do not ship on Fridays, Saturdays, and Sundays.
Sadly, we can't guarantee delivery dates, if you're planning for a special occasion, please select dates 1-2 days earlier to ensure your sweets make it in time. Please select your preferred shipping date before checking out, and email us with any questions about your ship date.
Birthdays are always sweeter when DIY treats are involved! These freshly baked sugar cookies come with everything you need to create the cutest, sweetest treats. They're baked fresh in our Brooklyn bake shop using only the best, local ingredients and are carefully packed up along with everything you'll need to decorate. Kits include icing jars with colorful hues, sprinkles, and an easy-to-follow DIY guide for inspiration.
Looking to send this kit in bulk to multiple addresses? Contact us so we can help you plan your party and ship to all your guests! We offer discounts for 20+ kits.
(8) baked cookies - cupcake, present, plaque, party face emoji
Icing jars - red, white, light pink, yellow
Manual with decorating guidelines
Decorators will only need scissors and a small bowl of water to get started.
We deliver happiness in every bite, straight to your door. Our menu has something for everyone, and it’s all baked fresh by award-winning pastry chef Melanie Moss. You can count on sisters Diana and Melanie for quality sweets and a custom touch. We’re a women owned, family owned, small business and proud supporters in job quality and training.
Tutorial Video Preview
Ingredients: butter, sugar, flour, eggs, baking powder, salt
* Our kitchen is not certified nut-free. However, there are no nuts in this product.
Store your kit at room temperature if you are decorating/baking within two days. If decorating after two days, store the cookies in the freezer and the icing bags in the fridge. Take all materials out the day you plan to decorate.