• Gluten-free Chocolate Cake
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Gluten-free Chocolate Cake

$65.00


  • Description
  • Ingredients
  • Ordering Options

Description

Dense, fudgy flourless chocolate cake with chocolate frosting, dark chocolate ganache drip and Grace (gluten-free chocolate cake) truffles.
Each size cake is five layers high and stays fresh, refrigerated overnight, for three days.


Need more info? Please visit our FAQ page

Ingredients

Dark chocolate couverture, dark chocolate, cream, edible luster dust, milk chocolate, eggs, vanilla extract, salt, cocoa powder, butter, sugar, semi-sweet chocolate chips, espresso powder, cocoa powder

Ordering Options

We don't ship our cakes out of New York City! Select Local Delivery in Manhattan and Brooklyn or Pickup (at our kitchen in Williamsburg) at checkout.


Email a customer service representative at info@minimelanie.com with any ordering questions.


Don't see the size cake or flavor you're looking for? Ask us about our Custom Cakes in a variety of sizes and flavors, by emailing info@minimelanie.com.


About Mini Melanie

We're a Michelin-recommended bakery from Pastry Chef Melanie Moss. Our production kitchen is in Williamsburg, Brooklyn and we ship our truffles throughout the USA!

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